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DINESAFE CERTIFIED KITCHEN
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AS SEEN ON THE PRICE IS RIGHT
1. BROWSE THIS WEEK'S MENU
A new chef-crafted menu drops every week. Restaurant-quality dishes, honest macros.
2. ORDER BY WEDNESDAY 1PM
Checkout in minutes. No subscription, no commitment, nothing to cancel.
3. WE COOK IT FRESH
Michelin-trained chefs, cooked to order in our DineSafe-certified Leaside kitchen.
4. PICKUP OR DELIVERY
Every Sunday and Monday across Toronto & the GTA. Reheat in minutes, plate like a restaurant.
Accepting Orders
Delivery fee -
Min. order -
Free delivery above
Pickup
Delivery
Dine-In
Delivery time: Sep 13, 9:00 a.m. - 5:00 p.m.
Delivery Address:
SEPTEMBER 13
THE MODERN NONNA x HI CHEF
The Modern Nonna’s favourite traditional-style stuffed patties, reimagined with a Hi Chef twist.
SALADS
House-made dressings, quality produce, generous portions. Rotating weekly.
BREAKFAST
Chef-made breakfast favourites, ready to heat and go. Rotating options weekly.
SIGNATURE
Michelin-trained chefs. Some dishes take three days to make and four minutes to reheat.
VEGETARIAN
Not a separate menu. Every dish here is the signature version, rebuilt around a vegetarian centre.
BUILD YOUR OWN
Pick a protein, pick a base, seasonal vegetables included. Macros on every option.
À LA CARTE
Proteins by the portion, bases by the container. Stock the fridge and assemble as you go.
GREEK YOGURT
Dessert that happens to be twenty-eight grams of protein. New flavours every week.
Ready to order?
FREQUENTLY ASKED QUESTIONS
HOW DOES ORDERING WORK?
Order by Wednesday at 1PM for Sunday or Monday pickup or delivery. After the cutoff, the new weekly menu goes live so you can browse and plan ahead.
DO I NEED TO SUBSCRIBE?
No. No subscriptions, no commitments and nothing to cancel. Order any week you like.
WHERE DO YOU DELIVER?
Pickup and delivery run every Sunday and Monday across Toronto and within a 100 km radius. Pickup is from our kitchen at 105 Vanderhoof Avenue in Leaside.
HOW LONG DO THE MEALS KEEP?
Most meals stay at their best through the following Friday. Rapid cooling, premium ingredients, and exceptionally fresh produce keep them tasting fresh significantly longer than you’d expect. Dairy-heavy dishes are best within three to four days.
CAN YOU ACCOMMODATE DIETARY NEEDS?
Dietary indicators are listed beside every dish on the menu, and components can be left out on request - just add a note in the modification request box when you order. We're a private chef delivery service, so we're happy to help wherever reasonable.
DO YOU OFFER GLUTEN FREE?
Yes, for nearly all of our gluten-containing meals - right down to gluten free handmade Italian egg pasta from Petti Fine Foods.
HOW DO I REHEAT MY MEALS?
Most dishes are ready in a few minutes. We publish step-by-step notes for every dish, every week, on our Reheating page.
IS YOUR KITCHEN CERTIFIED?
Yes. Everything is prepared by our chefs in a fully licensed, inspected and DineSafe-certified commercial kitchen in Leaside, East York.